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Recipe for Temptation

Published
Jun 2010
Main Genre
Contemporary Romance Contemp. Romance
Rating
Pages
224

About This Book

A two-month sabbatical from her high-powered career is just what the doctor ordered…especially when Reese St. James eyes the hunk of her secret fantasies on the menu. From the moment she walks into Michael Wolf's world-famous restaurant, she's given the VIP treatment. And the sexy celebrity chef's mouth-watering kisses have her eating right out of his hand…and hungry for more.

Furious at discovering Reese isn't the food critic he expected, Michael vows to teach the delectable deceiver a lesson. Seduction is the first course as he turns the tables on the sensual doctor. But once he tastes her passion, he goes straight from the frying pan into the fire. He wants to trust her, but what if he gets burned? As their sizzling affair flames into a culinary feast for all the senses, will love be the final course?

Series Placement

Also Appears In
Book 5
Also Appears In
Book 6
Book 192
🟢 Fully Standalone

Genres & Themes

Genres

Characters & Occupations

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Formats & Editions

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Paperback

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Mass Market Paperback
First Edition Jun 2010 Kimani ISBN 0373861672
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eBook

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May 2010 Kimani Romance ISBN B0037NB6TQ
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Jun 2010 Harlequin ISBN 1426856598
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Aug 2013 Mills & Boon (UK) ISBN 147201992X
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Sep 2013 Mills & Boon (Australia) ISBN 1488736111
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