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Murder on the Gravy Train

Published
Jul 1999
Main Genre
Amateur Sleuth Amateur Sleuth
Rating
Pages
336

About This Book

Researching her new column, Chas Wheatley, a food writer with a taste for sleuthing, discovers something is rotten with Washington's most popular new restaurant. The head chef has gone missing, and not only is the food suffering, but no one can give her a straight answer as to his whereabouts.

It seems the chef isn't the only one who's mysteriously disappeared. Bodies begin surfacing around the nation's capital, confounding the police. But Chas has a few advantages the cops can't possibly match: a clever eye for detail, a love of good gossip, a talent for digging up the truth, and connections in the newspaper and culinary worlds.

Diving further into the investigation, Chas delves deep into the underbelly of the culinary business and onto a twisted trail of deceit, blackmail, and murder only she can solve--that is, if she lives long enough....

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Paperback

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Mass Market Paperback
Jan 2000 Avon ISBN 0061097837
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Hardcover

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Hardcover
First Edition Jan 1999 HarperCollins ISBN 006018390X
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Audio

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Audio Cassette
Apr 2001 Reef Audio ISBN 0786119691
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Audio CD
Apr 2001 Blackstone Audiobooks ISBN 0786197560
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MP3 CD
Sep 2002 Blackstone Audiobooks ISBN 0786192534
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Audible
Apr 2009 Blackstone Audio, Inc. ISBN B00286JVSG
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Audio CD
Jul 2013 Blackstone Audiobooks ISBN 1470890003
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Large Print

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Hardcover
Nov 1999 Thorndike Press ISBN 0786222085
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