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      Monsieur Pamplemousse

      by Michael Bond
      Published
      Jan 1983
      Main Genre
      Amateur Sleuth Amateur Sleuth
      Rating
      Pages
      192
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      Series
      A Gastronomic Mystery / Monsieur Pamplemousse Book 1

      About This Book

      Bond's charming food inspector and part time detective has a tricky task in sampling the appalling cuisine of the Hotel du Paradis. Tricky due to the fact that it's run by his Director's formidable aunt, and intriguing given the tales of the effect of the hotel's food on it's guests.

      Series Placement

      Book 1
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      Genres & Themes

      Genres

      Suspense

      Subgenres

      Amateur Sleuth

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      Formats & Editions

      Browse the different covers, formats, and publication history for this title.

      Paperback

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      Mass Market Paperback
      Jan 1986 Fawcett ISBN 0449209563
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      Paperback
      Dec 1986 Headline ISBN 0747233136
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      Hardcover

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      Hardcover
      Dec 1983 Beaufort ISBN 0340331429
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      Hardcover
      Mar 1985 Beaufort Books ISBN 0825302676
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      eBook

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      eBook
      Apr 2012 Allison & Busby (UK) ISBN B007H99DGE
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      eBook
      Jan 2015 Allison & Busby, Limited ISBN 0749017813
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      eBook
      Jan 2015 Allison & Busby ISBN B00LTTWXMO
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      Audio

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      Audible
      May 2009 -- Not Selected ISBN B002A2BNZC
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      Large Print

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      Trade Paperback
      Aug 1991 MacMillan ISBN 0816151113
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