French Letters

Published
Jan 2004
Main Genre
General Fiction General Fiction

About This Book

New York trendspotter Peter Noirelle is desperately seeking the next big thing in food. Responding to a letter from his long-absent roué of a father, he travels to a tiny French village and is drawn into a crazy culinary scam - Greque-en-Provence, a delightful fusion of French and Greek cuisine. While his brother attempts to facilitate a touching father-son reunion, Peter gets sucked deeper and deeper into his father's mad scheme, while being distracted by bizarre stories of their hilariously ill-fated forefathers. Will tourists flood Provence seeking out Dolmades and Fetta Fondue? Can Peter translate it into a supermarket winner? Or will the sex-mad Australian celebrity chef who just happens to be in town blow the scheme as high as a Souvlaki Souffle?

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Paperback

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Jan 2004 ISBN 0733618138
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eBook

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eBook
Jan 2005 ISBN B003TQKW5U
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Nov 2013 Bruno Bouchet