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Chinese Cooking for Diamond Thieves

Published
Jul 2014
Main Genre
Thriller Thriller
Rating
Pages
288

About This Book

Driving home after being kicked out of college, Tucker meets and picks up the mysterious Corinne Chang at a rest stop. Infatuated, and with nothing better to do, he ends up with her in St. Louis, where he gets a job as a chef in a Chinese restaurant. Even though he's a gwai lo—a foreign devil—his cooking skills impress the Chinese patrons of the restaurant, and his wooing skills impress Corinne when she joins him there as a waitress. But when Chinese gangsters show up demanding diamonds they believe Tucker's kind-of, sort-of, don't-call-her-a-girlfriend stole, he and his friends—which luckily include a couple of FBI agents—have to figure out just who is gunning for Corinne and how to stop them. Good thing Tucker is a Mandarin-speaking martial arts master who isn't afraid to throw the first punch.

With its one-of-a-kind hero, "Chinese Cooking for Diamond Thieves" is perfect for anyone who loves cooking, Chinese culture, bad jokes, and young love. Diamonds are forever . . . unless Chinese mobsters decide they want them back.

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Formats & Editions

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Paperback

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Trade Paperback
First Edition Jul 2014 Mariner ISBN 0547973314
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eBook

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eBook
Jul 2014 Houghton Mifflin ISBN B00H6UXOIC
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eBook
Jul 2014 Houghton Mifflin ISBN 054797454X
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Audio

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Audible
Jul 2014 Audible Studios ISBN B00ISZUXPQ
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MP3 CD
Nov 2015 Brilliance Audio ISBN 1511341157
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